Most Loved Singapore Food One Cannot Live Without

Singapore's culinary character is difficult to frame into one particular segment. From Spanish to Chinese, from Indian to Italian or simply Malay dishes, one can simply enjoy the different flavors at one place. Here are the top most loved dishes in Singapore.Do not forget to taste these in your next trip.

Chicken Rice:

Chicken rice tops the list of the popularity dishes in Singapore. From hawkers stall to food courts to luxury hotels, you would get to eat this popular dish. In fact, this is said to be the "National Dish of Singapore." The flavors might differ at the different places, but generally steamed or boiled chicken or roasted chicken or soy sauce chicken is served at top fragrant oily rice.

Char kway teow

No one can simply resist the hunger upon seeing the Char kway teow. You can visit at the good ambience Chinese restaurant in Singapore where you would be served with flat rice noodles stir-fried with dark and light soy sauce, chilli, de-shelled cockles, sliced Chinese sausage, bean sprouts, and other secret ingredients.

Wantan mee

This is another Chinese cuisine that is loved in Singapore. Served at different Cantonese Restaurants in Singapore, you would get to taste different flavors with the special touch of every chef; though you may also try the dish in original recipe at the restaurants.

Carrot cake (chai tow kuay)

Do not misunderstand them to be like sweet Western cake, which would be garnished with loads of orange or red carrots. Instead, this amazingly delicious salty dish is made with steaming grated radish & rice flour that is mixed with the large slabs or cakes, which are further fried with preserved turnip, soy sauce, fish sauce, eggs, garlic, and spring onions.

Oyster omelette

This is another Southern Chinese dish that is loved by the foodies. In this dish, potato starch is mixed into the egg batter for giving thickness & consistency to the dish. And just before these are served oysters are added to the dish in order to avoid overcooking.

Peranakan kueh

Peranakan kueh is a colorful treat of dessert. The ingredients mainly used in preparing this dessert comprises of pioca, banana, glutinous rice, coconut milk and gula melaka. You can alsoorder these at the best chill out bars in Singapore.

BBQ chicken wings

The mere sight of rows of chicken wings glistening and turning on a roasting spit makes mouth waters. Grab this side dish to quench your hunger with assorted flavors in this dish. Upon your visit to the best bars in Singapore, you may order the large plate of BBQ chicken wings and enjoy it with the chilled beer.

These are few most loved dishes in Singapore. So, next time when you visit there, make sure you taste them all.