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How to Make Frosting Into a Glaze

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    Stove Top Method

    • 1). Place frosting into the saucepan.

    • 2). Turn the burner on low.

    • 3). Stir the frosting constantly with the spatula while it warms.

    • 4). Remove the saucepan from the heat when the frosting becomes a thin glaze with the consistency you desire.

    • 5). Use the glaze immediately.

    Microwave Method

    • 1). Place frosting into the 1-quart measuring cup.

    • 2). Place the measuring cup in the microwave.

    • 3). Microwave the frosting for between five and 10 seconds on high.

    • 4). Remove the frosting and stir it with the spatula. Microwave the frosting for another two to three seconds if the glaze consistency is not thin enough.

    • 5). Use the glaze immediately.

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